Spicy Basil Lemonade
Zero-Proof, Full Flavor
The mocktail that proves you don't need alcohol to make something incredible. Fresh basil, bright lemon, and the sweet heat of Margaheata®. 0% ABV, 100% flavor. Want to add a kick? See the cocktail version below.
Want it with a kick?
Make the cocktail version: Spicy Basil Lemonade Cocktail.
Ingredients
- 4 oz fresh lemonade
- 1/4 oz Margaheata® Swicy Syrup
- 4-5 fresh basil leaves
- Club soda to top
- Ice
- Basil sprig and lemon wheel garnish
Instructions
- 1Gently muddle basil leaves in the bottom of a glass (don't shred them; just press to release oils).
- 2Fill the glass with ice.
- 3Add lemonade and Margaheata® Swicy Syrup.
- 4Stir gently to combine.
- 5Top with club soda.
- 6Garnish with a basil sprig and lemon wheel.
Pro Tip
Want to make it a cocktail? Add 1.5 oz vodka before the lemonade. Everything else stays the same. With or without the vodka, this is the recipe to make when someone says "mocktails are boring." Pour trick: 1/4 oz = a 1-second squeeze. Count "Swi-cy" as you pour.
Every delicious spicy version needs Margaheata.
Keep the tequila, vodka, or rum you already like; Margaheata brings the sweet heat from hand-selected fresh serranos, habaneros, and jalapeños. You set the heat one 1-second squeeze at a time, and since it's 0% ABV the same bottle works in the cocktail and the mocktail. The only thing it replaces is that sad half-jalapeño in the back of your fridge.
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